… with reposado tequila, freshly squeezed lime juice and agave syrup for an authentic experience!
Servings Prep Time
1cocktail 4minutes
Servings Prep Time
1cocktail 4minutes
  1. Take a thick, heavy glass out of the chiller/fridge, or just chill it with crushed ice & soda water for 2 or more minutes (a martini glass also works well)
  2. Roll the lime on the counter, cut it in two and squeeze the juice out of it if necessary
  3. Pour all ingredients in a shaker, close it tightly and shake it hard for a short time
  4. If you chilled the glass with crushed ice empty it now; if your guest prefer a salted rim glass then pour some coarse sea or kosher salt in a dish larger than the glass diameter, and just touch the salt with the glass rim while holding the glass upside down (this assumes the glass is wet from chilling, else wet the glass rim with a lime wedge like this.
  5. Double strain the Margarita from shaker into the glass
  6. Garnish the Margarita with a twisted lime zest or even a lime wedge and serve right away!