Bizcocho
Bizcocho in spanish means “biscuit”, and bizcocho sweets can vary *a lot* depending on the country of origin. This recipe is...
Recipes with Wheat flour - SweetCooking.net
Wheat flour has the following weight per volume ratio:
1 cup (unsifted) = 137 grams
1 cup (sifted) = 110 grams
These are medium ratios suited for bread type wheat flour. Some cake flours are lighter (125 & 100 grams) and whole wheat flour tend to go up to 140 grams per unsifted cup.
Banana Cake
This is an upside-down Banana Cake pretty much like a Tarte Tatin, but with a silky butter & buttermilk based...
Carrot Cake
Voted as UK’s favourite cake in 2011, the Carrot Cake is a moist, delicious and great flavoured dessert. It’s a great...
Pizza Dough
The right pizza dough is essential in order to get a great pizza – the good thing is it’s easy...
Mac and Cheese
Mac and Cheese, or Macaroni and Cheese is the most cooked cheese-based recipe in United States :-D but the first...
Monkey Bread
This is the orange flavoured Monkey Bread with lots of cranberries recipe from scratch, with the dough preparation & baking...
Pancake
Called “Pannenkoeken” in Holland or “Crêpes” in France, the Pancake is one of the oldest and most baked cakes around...
Charlotte
The Charlotte is a simple yet exquisite cake, consisting in a ladyfingers lined mould filled with bavarian cream (also called bavaroise...
Tarte Tatin
The Tarte Tatin is basically an upside down fruit tart with puff pastry. It is simple to assemble and bake...
Kladdkaka
Kladdkaka is the queen of swedish cakes and is basically a chocolate mud cake with crisp exterior and a gooey,...
