Eggs Benedict makes a great American breakfast, well suited for an active day start, packing almost 600 cals each! Though poaching...
Recipes with Vinegar - SweetCooking.net
Vinegar is a liquid solution of 5% – 20% acetic acid in water and is frequently used in cooking and pickling. There are over 20 vinegar varieties in the world, many of them containing various flavourings.
Check the vinegar nutritional information on USDA here.
Vinegar has the following weight per volume ratio:
1 tsp = 5 grams
1 tbsp = 15 grams
1 cup = 238 grams